Rating: 4.66 stars
88 Ratings
  • 5 star values: 65
  • 4 star values: 17
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0

Sliced smoked sausage is sauteed with onions and red and green bell peppers for a quick and colorful weeknight dinner.

Advertisement

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Saute sausage in a large skillet over medium-high heat for 3 minutes, turning occasionally.

    Advertisement
  • Add olive oil, onion, peppers and oregano, cooking until tender, about 3 minutes.

  • Remove from heat, stir in Parmesan cheese.

Cooks Tips:

Serve over thick sliced toasted garlic bread for a hearty meal. Kick up the heat with a few dashes of chili flakes!

Nutrition Facts

314 calories; protein 11.6g; carbohydrates 8.7g; fat 25.4g; cholesterol 47.2mg; sodium 671.6mg. Full Nutrition
Advertisement

Reviews (60)

88 Ratings
  • 5 star values: 65
  • 4 star values: 17
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
11/19/2014
I followed the recipe, but added a teaspoon of crushed garlic when adding onions/peppers to the sausage. I served it with bow tie pasta, drizzled Trader Joes Three Cheese pasta sauce over everything - delicious! I also had garlic toast. Will definitely make again and again. Read More
(48)
Rating: 5 stars
06/29/2016
Mmmm...daBomb! I made it with red & yellow peppers, an onion & garlic, then I added a can of Hunt's diced tomatoes with Italian herbs, an extra tablespoon of Italian herb seasoning, the Parmesan cheese and crushed red peppers. I served over 4Cheese mashed potatoes! Mmmm... Read More
(24)
Rating: 5 stars
12/02/2014
Another simple, quick and easy recipe for those with limited time. This took all of 20 minutes yet it's packed full of flavor. Read More
(11)
Advertisement
Rating: 5 stars
07/11/2018
This is my first review on All Recipes as it was that good! Was hungry for smoked sausage and found this recipe. I used the Hillshire Farm's All Natural smoked sausage with no nitrates, artificial flavoring or msg and made of 100% pork. Dinner in less than 10 minutes! Made according to recipe and was absolutely awesome! Read More
(5)
Rating: 5 stars
05/11/2016
Too easy, too fast, too good! definitely add the garlic; I served it over cheese ravioli in marinara sauce and served with garlic bread. Will make again and often. Read More
(4)
Rating: 3 stars
07/04/2016
I used garlic powder and Italian seasoning but no oregano. I also added a sliced small zucchini and some cubed new potatoes. Served over rice. It was pretty good but really bland. The smoked sausage added enough flavor to make it edible. I don't think I will make it again. Read More
(3)
Advertisement
Rating: 4 stars
04/22/2015
Hey this is really pretty good. I added sliced fresh garlic. I would use a little less oil. Read More
(3)
Rating: 5 stars
10/03/2015
I followed recipe but used smoked linguica instead. Added salt pepper and garlic powder. Also threw in an onion and 1 can diced tomatoes. Served over cheese ravioli. Oh Mama mia! Very delicious! Read More
(2)
Rating: 5 stars
03/10/2020
This has become a staple in my house. We have it at least every other week if not every week. The only thing I have added is chunk pineapple and I usually do one of each color pepper. The pineapple puts a little sweet against the spicy and makes it wonderful. love this! Read More
(1)