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Smoked Sausage Tacos

Rated as 3.83 out of 5 Stars
4 made it  |  6 reviews   |  3 photos
14k

Recipe by:

"Slices of smoked sausage with taco seasoning make delicious tacos topped with any or all of your favorites--avocado tomato salsa, shredded cheese, jalapenos, and more!"
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Ingredients

25 m servings 347
Original recipe yields 6 servings (6 tacos)

Directions

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  1. Cut sausage diagonally in half and slice sausage into 1/4-inch slices.
  2. Add sausage and desired seasoning to a large skillet; cook and stir 4-5 minutes over medium heat until lightly browned.
  3. Heat tortillas according to package directions. Place 1/2 cup sausage mixture into tortilla and fill with desired toppings.
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Footnotes

  • Variations:
  • Jerk Tacos: Substitute 1 tablespoon Jerk seasoning for Mexican taco seasoning and serve with Fresh Mango Salsa: Combine 2 cups mango, chopped, 1 jalapeno, seeded, chopped, 2 tablespoons chopped red onion and cilantro and 1 fresh lime squeezed.
  • Cajun Tacos: Substitute 1 tablespoon Cajun seasoning for Mexican seasoning and serve with sautéed green and red bell peppers and onion and Cajun Slaw: Combine 2 cups shredded cabbage, 2 tablespoons Mayonnaise, ½ teaspoon Cajun seasoning and hot sauce to taste.
  • Hawaiian Tacos: Substitute 2 tablespoon Teriyaki Sauce for Mexican seasoning and serve with fresh Pineapple Salsa: Combine 2 cups fresh chopped pineapple, 1 jalapeno, seeded, chopped, 2 tablespoons chopped green onion and cilantro and 1 fresh lime squeezed.

Nutrition Facts


Per Serving: 347 calories; 22.5 21.1 14.5 53 798 Full nutrition

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Reviews

Read all reviews 6
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  1. 6 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

A really quick and easy taco recipe. I'm still trying to wrap my head around biting into a taco and getting the smoked sausage flavor but I could get used to this. For those on the go this is an...

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Most helpful critical review

This recipe is interesting--it was fun to try for something different, but it's not something I would make again. I just think there's better taco fillings and better uses for smoked sausage.

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A really quick and easy taco recipe. I'm still trying to wrap my head around biting into a taco and getting the smoked sausage flavor but I could get used to this. For those on the go this is an...

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i made this tonight for my family. We all loved it. We added Avacados also.

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Was very good idea. I added tomatillos to the recipe. Served with salsa and sour cream, shredded lettuce and grated cheddar cheese. My wife liked as well. Worth a taste to anyone who likes smoke...

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best tacos we have ever had!

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This recipe is interesting--it was fun to try for something different, but it's not something I would make again. I just think there's better taco fillings and better uses for smoked sausage.

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This was an easy, fast meal, but there was nothing really wow about it.

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