Smoked Sausage Tacos

3.7
(7)
7 Reviews
3 Photos

Slices of smoked sausage with taco seasoning make delicious tacos topped with any or all of your favorites--avocado tomato salsa, shredded cheese, jalapenos, and more!

Recipe by Hillshire Farm®
Published on August 22, 2014
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Prep Time:
20 mins
Cook Time:
5 mins
Total Time:
25 mins
Servings:
6
Yield:
6 tacos
Jump to Nutrition Facts

Ingredients

  • 1 (12 ounce) package Hillshire Farm® Smoked Polska Beef Sausage or other favorite variety such as Hot, Regular, Chicken or Turkey

  • 1 tablespoon seasoning for tacos (such as hot, chipotle, pork pastor, etc.)

  • 6 corn or flour tortillas

Suggested Toppings:

  • ½ cup Fresh salsa

  • 2 tablespoons Chopped cilantro

  • 1 cup Shredded Mexican cheese blend or queso fresco

  • 1 Chopped tomato

  • 1 cup Shredded lettuce

  • 1 Chopped jalapeno peppers

  • ¼ cup Sour cream

Directions

  1. Cut sausage diagonally in half and slice sausage into 1/4-inch slices.

  2. Add sausage and desired seasoning to a large skillet; cook and stir 4-5 minutes over medium heat until lightly browned.

  3. Heat tortillas according to package directions. Place 1/2 cup sausage mixture into tortilla and fill with desired toppings.

Variations:

Jerk Tacos: Substitute 1 tablespoon Jerk seasoning for Mexican taco seasoning and serve with Fresh Mango Salsa: Combine 2 cups mango, chopped, 1 jalapeno, seeded, chopped, 2 tablespoons chopped red onion and cilantro and 1 fresh lime squeezed.

Cajun Tacos: Substitute 1 tablespoon Cajun seasoning for Mexican seasoning and serve with sautéed green and red bell peppers and onion and Cajun Slaw: Combine 2 cups shredded cabbage, 2 tablespoons Mayonnaise, ½ teaspoon Cajun seasoning and hot sauce to taste.

Hawaiian Tacos: Substitute 2 tablespoon Teriyaki Sauce for Mexican seasoning and serve with fresh Pineapple Salsa: Combine 2 cups fresh chopped pineapple, 1 jalapeno, seeded, chopped, 2 tablespoons chopped green onion and cilantro and 1 fresh lime squeezed.

Nutrition Facts (per serving)

347 Calories
23g Fat
21g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 347
% Daily Value *
Total Fat 23g 29%
Saturated Fat 10g 48%
Cholesterol 53mg 18%
Sodium 798mg 35%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 9%
Total Sugars 3g
Protein 15g
Vitamin C 5mg 26%
Calcium 160mg 12%
Iron 1mg 4%
Potassium 262mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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