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Smoked Sausage Gnocchi with Sun-Dried Tomatoes

Rated as 4.41 out of 5 Stars

"Prepared gnocchi with smoked sausage, sun-dried tomatoes and spinach is topped with Parmesan cheese for a quick and delicious weeknight meal."
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15 m servings 377
Original recipe yields 6 servings


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  1. Prepare gnocchi according to directions; drain and keep warm.
  2. Cook and stir sausage, garlic and sun dried tomatoes in oil a large skillet over medium-high heat 5 minutes or until sausage is lightly browned.
  3. Stir in spinach; stir gently until spinach wilts. Stir in gnocchi; heat through. Sprinkle with Parmesan cheese; serve immediately.

Nutrition Facts

Per Serving: 377 calories; 26.8 19.3 13.6 61 754 Full nutrition

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  1. 64 Ratings

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Most helpful positive review

Not bad. Quick n easy to make. Added keilbasa as well

Most helpful critical review

I felt like this recipe was somehow bland. I was disappointed.

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Least positive

Not bad. Quick n easy to make. Added keilbasa as well

I've made this a few times now and really like it! I didn't have sun dried tomatoes tonight so did what another user did and used diced tomatoes with the addition of Italian seasoning. I also ad...

really yummy.! I will make this again. Added plus: the I cooked up the leftovers with scrambled eggs in the morning for breakfast. it was SO good! I will add a few red pepper flakes next ti...

The whole family loved this super easy & simple recipe. The small ingredient list and short prep time make this a week-night keeper!

Super easy and quick dish that's really tasty! The fifth star is because it was sooooo fast to prepare. Only edit I made was that we did not have the julienne cut sun-dried tomatoes in oil but ...

So quick, easy, and yummy! I didn't have sun dried tomatoes so I just threw in a can of diced tomatoes with Italian seasoning. Will definitely be making it again!

Great simple, fast, easy weeknight go to recipe. I made it once with the sausage then the next time I used chicken since that is what I had in the freezer and still tasted great!!

It's a favorite at my house. I keep the pantry stocked with these items in case we have the craving. I add red pepper flakes. It would be great with a splash of dry white wine to add a little...

pretty good. I think I might omit the spinach next was a bit slimy. otherwise good...