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Smoked Sausage Gnocchi with Sun-Dried Tomatoes

Hillshire Farm® Brand

"Prepared gnocchi with smoked sausage, sun-dried tomatoes and spinach is topped with Parmesan cheese for a quick and delicious weeknight meal."
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15 m servings 377 cals
Original recipe yields 6 servings

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  • Prep

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  1. Prepare gnocchi according to directions; drain and keep warm.
  2. Cook and stir sausage, garlic and sun dried tomatoes in oil a large skillet over medium-high heat 5 minutes or until sausage is lightly browned.
  3. Stir in spinach; stir gently until spinach wilts. Stir in gnocchi; heat through. Sprinkle with Parmesan cheese; serve immediately.

Nutrition Facts

Per Serving: 377 calories; 26.8 g fat; 19.3 g carbohydrates; 13.6 g protein; 61 mg cholesterol; 754 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 31
  1. 40 Ratings

Most helpful positive review

Not bad. Quick n easy to make. Added keilbasa as well

Most helpful critical review

Honestly, my boys loved this. I threw mine out and ate soup. It was super easy and presented well. I won't make it again but next time I'm out and they are in charge of themselves, they will ...

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Most positive
Least positive

Not bad. Quick n easy to make. Added keilbasa as well

really yummy.! I will make this again. Added plus: the I cooked up the leftovers with scrambled eggs in the morning for breakfast. it was SO good! I will add a few red pepper flakes next ti...

I've made this a few times now and really like it! I didn't have sun dried tomatoes tonight so did what another user did and used diced tomatoes with the addition of Italian seasoning. I also ad...

The whole family loved this super easy & simple recipe. The small ingredient list and short prep time make this a week-night keeper!

Super easy and quick dish that's really tasty! The fifth star is because it was sooooo fast to prepare. Only edit I made was that we did not have the julienne cut sun-dried tomatoes in oil but ...

So quick, easy, and yummy! I didn't have sun dried tomatoes so I just threw in a can of diced tomatoes with Italian seasoning. Will definitely be making it again!

Great simple, fast, easy weeknight go to recipe. I made it once with the sausage then the next time I used chicken since that is what I had in the freezer and still tasted great!!

I made this exactly as the recipe said with the exception of dumping everything out of the pan, deglazed the pan with about 1/2 cup of cooking white wine, added everything back to the pan, tosse...

We loved it. I made it very close to the recipe. I ended up adding a little more evoo after coming the sausage mixture to the gnocchi. Otherwise all the rest was the same as the recipe. Definite...