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Peg's Meatloaf Sauce

Rated as 4.82 out of 5 Stars

"Peg's meatloaf sauce handed down from the old country."
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5 m servings 89
Original recipe yields 6 servings


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  1. Stir ketchup, brown sugar, mustard, and nutmeg together in a bowl until sugar is completely dissolved.

Nutrition Facts

Per Serving: 89 calories; 0.7 21.2 1 0 338 Full nutrition

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Read all reviews 10
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I made this for a meatloaf I was preparing. I wasn't sure if I could place the sauce onto the meatloaf as it cooked so I placed half of this recipe on half of the meatloaf the last 15 minutes. ...

I made this sauce as stated, everyone loved it and the meatloaf disappeared. This will be my go to base from now on.

Perfect sauce! I love the nutmeg in it, it adds an awesome twist to it!

Simple, fast and good! Perfect for meatloaf.

A bit too sweet but tasty.

Made it as indicated, the wife loved it. So did I. Great flavor

Delicious sauce.. Didn't and wont change a thing..

I dont know why more people have not reviewed this. This sauce/topping can be found on a kinda-bland recipe that uses Saltines instead of bread, but this sauce is AMAZING..something about the nu...