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Phil's Simple Butterscotch Apple Cider

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Recipe by:

"Incredibly easy winter recipe."
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Ingredients

20 m servings 164 cals
Original recipe yields 12 servings

Directions

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  1. Combine apple cider, butterscotch schnapps, and apple pie spice in a 2-quart pot over low heat, stirring occasionally, until heated through, about 15 minutes.
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Footnotes

  • Cook's Note:
  • Use cinnamon sticks for stirrers, if desired. Add apple slices as a garnish.

Nutrition Facts


Per Serving: 164 calories; 0.1 g fat; 31.7 g carbohydrates; 0 g protein; 0 mg cholesterol; 20 mg sodium. Full nutrition

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