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Marinade by Tiffany

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Recipe by:

"This is a tangy, flavorful marinade great for all meats! Marinate up to 2 pounds of beef or pork for a minimum of 3 hours or up to overnight."
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Ingredients

15 m servings 80 cals
Original recipe yields 8 servings

Directions

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  • Prep

  • Ready In

  1. Whisk bourbon, olive oil, vinegar, parsley, sage, rosemary, and thyme together in a bowl until smooth.
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Nutrition Facts


Per Serving: 80 calories; 6.8 g fat; 0.4 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 1 mg sodium. Full nutrition

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