Marinade by Tiffany

This is a tangy, flavorful marinade great for all meats! Marinate up to 2 pounds of beef or pork for a minimum of 3 hours or up to overnight.

Prep Time:
15 mins
Total Time:
15 mins
Servings:
8
Yield:
8 servings

Ingredients

  • ¼ cup bourbon whiskey (such as Jim Beam®)

  • ¼ cup olive oil

  • ¼ cup garlic wine vinegar

  • 1 tablespoon dried parsley

  • 1 teaspoon dried sage

  • 1 teaspoon dried rosemary

  • 1 teaspoon dried thyme

Directions

  1. Whisk bourbon, olive oil, vinegar, parsley, sage, rosemary, and thyme together in a bowl until smooth.

Nutrition Facts (per serving)

80 Calories
7g Fat
0g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 80
% Daily Value *
Total Fat 7g 9%
Saturated Fat 1g 5%
Sodium 1mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Protein 0g
Vitamin C 0mg 2%
Calcium 10mg 1%
Iron 1mg 3%
Potassium 11mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.