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Breakfast Wellington
June 19, 2011

I was soo presently surprised how well the broccoli went with this dish. My just went to town on this, it was excellent.I'm giving it a 5 star for taste, flavor and simplicity. However the only negative thing was the center bottom was still doughy and not done. While the rest was done, the top was brown, I was disappointed on that but it's an excellent recipe.

  1. 19 Ratings

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