Southwest Fiesta Dressing

2-24-2016 ~I never have plain yogurt around, Greek or otherwise, so I made this completely with sour cream. Other than that I prepared this right down the list of ingredients, exactly as writt...

I often wonder how something so simple can taste so incredibly good. I tasted this as a dip and quickly decided that we are having taco salads for dinner tonight with this as a dressing. This wo...

I came on-line to look for a Southwestern Style Salad Dressing. This worked out very well. After storing in the refrigerator for the flavors to meld I may find a dash of hot sauce in order, but ...

This dressing was very good and super easy to make. I did add more garlic and some additional spices to kick it up a notch. The best advice I can say is let it sit in the frig for a good 24 hour...

I'm definitely in the minority here, but I thought this was just OK, and I let it sit a whole day before using. I thought it was a bit too thick as a dressing. The sweetness of the ketchup was m...

This is a simple Delicious recipe. I made it for a Fajita salad. Very refreshing on a 100 degree day. Thanks

Phenomenal sauce I didn't use yogurt but all sour cream and I added a bit of Cajun seasoning to it.

This dressing is delicious! I was a little skeptical about adding the ketchup but the result was really great - I should mention that I used greek yoghurt so the dressing was thicker than it wou...

The whole family LOVED this! Easy and very tasty- even better after sitting for several hours. Was out of sour cream, so used all yogurt. Nice and tangy- mmmmmmmmmmm!