Ingredients4 h 15 m servings 376 cals
- Spray inside of large slow cooker with cooking spray. Combine undrained tomatoes, tomato paste, meatballs and pepper strips in slow cooker. Cover; cook on LOW 4 hours or until meatballs are hot and peppers are tender.
- Meanwhile, cook penne according to package directions. Drain. Stir meatball mixture to mix well. Serve sauce and meatballs over pasta; top with cheese.
- Cook's Tips
- When storing leftovers, spray the insides of plastic storage bags before putting your food inside. Your leftovers will come out cleanly and intact.
Per Serving: 376 calories; 10.4 g fat; 52.3 g carbohydrates; 20.9 g protein; 53 mg cholesterol; 840 mg sodium. Full nutrition
ReviewsRead all reviews 10
For something so simple, it tasted wonderful! I used a can of Hunt's Meat Sauce and a can of diced tomatoes, 1 bell pepper and probably a pound of frozen meatballs. I also added a package of t...
Delicious - and this was so easy to put together! Definitely a "fix it and forget it" kind of meal that's perfect for when you don't want to heat up the oven. I used a 14.5 oz. can of diced toma...
We all LOVED this! This took absolutely no time to put together, but the finished product tasted like you spent some time making it. I don't care for store bought frozen meatballs, so I used 'Me...
I made this as written. It was really good! It doesn't get much easier than this! Everybody loved it.
Oh wow, I cant say enough about this recipe! I made this on a week night after work, it was so quick to put together, but tasted outstanding! I added in some sliced mushrooms and fresh grated ...
What a great idea to use Pam in the slow cooker. Clean up was a breeze and this dish was great! I made my own meatballs and used fresh green peppers I seared in a pan before. Wonderful and easy!...
This was so easy and delicious and using Pam cooking spray made clean up a breeze too! I used Safeway Italian Meatballs and I also used fresh peppers. 1 green pepper sliced, 1 red pepper sliced ...