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PAM(R) Sopapilla Cheesecake Pie
October 02, 2014

What a quick and easy dessert, that uses things that I almost always have on-hand! Crescent roll dough can be a bit sticky at times, but I just dusted my work surface and the rolling pin with a bit of flour, and that problem was solved. Don't worry if your dough doesn't fit perfectly into the pan, just make sure that you only spread the cream cheese layer just over the dough. My top dough was odd-shaped, and not the exact same size as the bottom, but I just laid it loosely on top, even wrinkling it in areas, and it still turned out perfect! Will make this one again! Thanks!

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