Snow-Capped Sour Cream Drops

4.4
(7)

Mouth-watering sour cream cookies filled with cranberries, chocolate and pecans.

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6
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Additional Time:
2 hrs 10 mins
Total Time:
2 hrs 10 mins
Servings:
27
Yield:
54 cookies

Ingredients

  • 1 serving PAM® Original No-Stick Cooking Spray

  • 1 ¾ cups all-purpose flour

  • ½ teaspoon baking soda

  • ¼ teaspoon salt

  • ½ cup Fleischmann's® Original Margarine-stick, softened

  • ¾ cup granulated sugar

  • 1 egg

  • ½ teaspoon vanilla extract

  • ½ cup sour cream

  • ¾ cup dried cranberries

  • ¾ cup premier white morsels

  • ¾ cup semisweet chocolate morsels

  • ¾ cup chopped pecans

  • 2 cups confectioners' sugar

  • 8 teaspoons reduced fat (2%) milk

Directions

  1. Cookies: Preheat oven to 375 degrees F. Spray baking sheets with cooking spray; set aside. Combine flour, baking soda and salt in medium bowl; set aside. Beat Fleischmann's and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla; beat just until blended. Gradually add flour mixture alternately with sour cream, beating on low speed after each addition just until blended. Stir in cranberries, white morsels, chocolate morsels and pecans. Cover and chill at least 1 hour.

  2. Drop dough by rounded teaspoons, 2 inches apart, onto prepared baking sheets. Bake 8 to 10 minutes or until centers of cookies are set and edges are browned lightly. Cool on baking sheets 1 minute; transfer to wire racks. Cool completely.

  3. Glaze: Place confectioners' sugar in small bowl. Add milk, a few teaspoons at a time, until glaze is of desired consistency, stirring constantly. Spread a little glaze on top of each cookie. Let stand until glaze is set.

Cook's Tips

Hate annoying residue on your favorite cookware? PAM leaves up to 99% less residue so be sure to spray PAM on anything from skillets, casserole dishes, muffin tins to cookie sheets.

Nutrition Facts (per serving)

209 Calories
10g Fat
30g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 27
Calories 209
% Daily Value *
Total Fat 10g 13%
Saturated Fat 3g 17%
Cholesterol 10mg 3%
Sodium 90mg 4%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 4%
Total Sugars 22g
Protein 2g
Vitamin C 0mg 1%
Calcium 25mg 2%
Iron 1mg 3%
Potassium 47mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.