Chicken Caesar Salad on a Stick

Name: Chicken Caesar Salad on a Stick
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Ingredients: 8 croutons; 8 (1-inch) wedges romaine lettuce; 8 (1 ounce) cubes cooked chicken; 8 (1/2-inch) cubes Parmesan cheese, or to taste; 8 bamboo toothpicks; 8 teaspoons Caesar salad dressing

Rating: 4.75 stars

4 Ratings
4 Reviews
3 Photos

This chicken Caesar-on-a-stick appetizer is a fun twist on a classic salad!

By Lindsey

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Recipe Summary

prep:

10 mins

total:

10 mins

Servings:

Yield:

8 servings

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

8 croutons
8 (1-inch) wedges romaine lettuce
8 (1 ounce) cubes cooked chicken
8 (1/2-inch) cubes Parmesan cheese, or to taste
8 bamboo toothpicks
8 teaspoons Caesar salad dressing

Directions

Step 1
Thread a crouton, romaine lettuce wedge, chicken cube, and Parmesan cheese cube onto each toothpick, respectively. Arrange toothpicks on a serving platter and drizzle Caesar salad dressing over each.

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Nutrition Facts

Per Serving:

102 calories; protein 10.4g; carbohydrates 1.5g; fat 5.7g; cholesterol 27.9mg; sodium 165.2mg. Full Nutrition

Reviews (4)

Most helpful positive review

James Allen

11/21/2015

did this a while ago. I do it a little differently. shred the chicken crush the crutons mix in a bowl with the shredded parm and a little ceasar dressing to hold it together. cut the center from a romaine leaf and use one of the remaining two sides to roll up a small part of the mixture. pick a few to the back part of a full romaine leaf serve with a side of ceasar. it's a nice little appetizer for dinner guests. looks great too. Read More

Helpful

(5)

4 Ratings