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BLT on a Stick

Rated as 3.5 out of 5 Stars
127

"Best. Party. Food. Ever."
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Ingredients

10 m servings 72
Original recipe yields 8 servings

Directions

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  1. Thread 1 rye bread square, lettuce wedge, bacon slice, tomato half, and 1 rye bread square onto each toothpick, respectively.

Nutrition Facts


Per Serving: 72 calories; 3 7.7 3.6 7 233 Full nutrition

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Reviews

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Nobody loves BLTs more than me, so I thought this sounded like a great idea. But, it needs a good sauce to make it five stars. Otherwise, it's kind of bland. I made three sticks by skewering a t...

Yes, these little sandwiches definately need mayo or dressing of some kind on them to "tasty" them up...OR...simply make regular-sized BLTs on rye using mayo/dressing, stick toothpicks every inc...