Apple and Buffalo Monterey Jack Roll
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Ingredients5 m servings 289 cals
Original recipe yields 1 servings (1 sandwich)
- Spread mustard onto cut-sides of onion roll halves. Top one half with apple slices and cheese; sandwich with remaining half.
Per Serving: 289 calories; 11.1 g fat; 33.1 g carbohydrates; 13 g protein; 25 mg cholesterol; 777 mg sodium. Full nutrition