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Sriracha Tuna Salad
March 16, 2018

I was surprised at how much I liked this. I was very skeptical at how much sriracha was in the sauce (I'm not a big sriracha fan), but all the flavors worked well together. The taste was kind of addicting. I didn't have any mini peppers, so I replaced those with some diced red onion. I enjoyed the eggs in this salad too. Thanks!

  1. 11 Ratings

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