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Goat Cheese and Tomato Dressing

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"Tomatoes and goat cheese pair deliciously in this dressing."
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Ingredients

servings 43
Original recipe yields 16 servings (1 cup)

Directions

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  1. Combine goat cheese, vinegar and maple syrup in a blender or food processor and blend until combined. Add oil and tomatoes and blend until smooth. Season with salt and pepper. Stir in tarragon.

Footnotes

  • To Make Ahead:┬áCover and refrigerate for up to 3 days.
  • By EatingWell.com. © Meredith Corporation. All rights reserved. Used with permission.

Nutrition Facts


Per Serving: 43 calories; 4.2 1 0.6 2 85 Full nutrition

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