A great side salad for any Puerto Rican meal. You can add cilantro to the dressing, if desired.

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
1
Yield:
1 serving
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Dressing:

Directions

Instructions Checklist
  • Whisk olive oil and lime juice together in a bowl; add carrots and cabbage and stir to coat. Gently fold avocado slices into salad.

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Nutrition Facts

235 calories; protein 3.1g 6% DV; carbohydrates 15.4g 5% DV; fat 20.1g 31% DV; cholesterolmg; sodium 35.8mg 1% DV. Full Nutrition

Reviews (1)

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2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
09/01/2020
Quick and tasty salad. I added shredded cucumber and chow mein noodles, which probably makes this not so Puerto Rican! But still yummy. Thanks for the recipe! Read More
(1)