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Ingredients3 h 15 m servings 100
Original recipe yields 12 servings
- Place candies in a container with a lid and add vodka. Seal container and place in a cool, dark place, shaking vigorously 1 to 2 times per hour, until candy has dissolved, 3 to 4 hours.
- Stir sugar into vodka mixture until dissolved.
Per Serving: 100 calories; 0 10.5 0 0 6 Full nutrition
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