Chili-Rubbed Pork with Mango Salsa
Chili-rubbed pork tenderloin gets a flavorful crust when cooked on the grill. Top with a mango salsa for a delectable summertime dinner on the patio.
Original recipe yields 8 servings
199 calories; protein 20.4g; carbohydrates 11.3g; fat 7.5g; cholesterol 63.2mg; sodium 214.8mg. Full Nutrition