Cheesy Spinach Enchiladas
Vegetarian spinach enchiladas contain freekeh, a healthy roasted green wheat, and Mexican Veggie Ground Round along with plenty of picante sauce and cheese.
Recipe Summary test
You can substitute 1 (320 g) package Yves Veggie Cuisine(R) Garden Veggie Crumble for Veggie Ground Round Mexican or Original.
Picante sauce is similar to salsa but is less chunky. To add more heat, use jalapeno or other spicy cheeses.
Use mozzarella or Cheddar style shreds.