I love sriracha and using it to replace the conventional Tabasco® hot sauce in my go-to Bloody Mary recipe creates an equally quenching, but slightly brighter and spicier cocktail. For more fire, substitute with habanero chiles or pepper vodka. Garnish with celery ribs, pickled asparagus, and green olives.

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Recipe Summary

prep:
20 mins
additional:
2 hrs
total:
2 hrs 20 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir tomato juice, vodka, serrano chile peppers, red wine vinegar, olive brine, red pepper, lemon juice, Worcestershire sauce, 1 tablespoon black pepper, sriracha sauce, garlic, lemon zest, celery salt, and kosher salt together in a pitcher. Cover the pitcher and refrigerate until chilled, 2 to 4 hours.

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  • Divide ice between 8 Collins glasses. Pour vodka mixture over ice and garnish each with celery rib, asparagus spear, green olive, and black pepper.

Nutrition Facts

138 calories; protein 1.9g 4% DV; carbohydrates 10.4g 3% DV; fat 1.1g 2% DV; cholesterolmg; sodium 804.6mg 32% DV. Full Nutrition

Reviews (7)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/08/2014
I love to eat my bloody marys so add any additional fruit or vegetable you enjoy! Read More
(5)

Most helpful critical review

Rating: 2 stars
09/21/2017
Instead of all these ingredients, why not use Zing Zang instead? Zing Zang, Grey Goose, Sriracha and smoked applewood thick-cut bacon. Celery salt if you must... BOOM!! Read More
(7)
9 Ratings
  • 5 star values: 6
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1
Rating: 2 stars
09/21/2017
Instead of all these ingredients, why not use Zing Zang instead? Zing Zang, Grey Goose, Sriracha and smoked applewood thick-cut bacon. Celery salt if you must... BOOM!! Read More
(7)
Rating: 5 stars
09/08/2014
I love to eat my bloody marys so add any additional fruit or vegetable you enjoy! Read More
(5)
Rating: 1 stars
09/21/2017
To many ingredients time your done making it you're out of the mood.... Read More
(1)
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Rating: 5 stars
09/21/2017
i have never made it before i think it will be good. Read More
Rating: 5 stars
02/23/2017
This is the best Bloody Mary I have made myself. Thank you! Read More
Rating: 5 stars
06/07/2017
I substitute tomato sauce for tomato juice. An 8 ounce can and a 1.25 cups of water. Sounds nasty but it works for me. And love the spicy. Yum! Read More
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Rating: 4 stars
09/21/2017
Sriracha is so much better. Add celery salt and horse radish to dark rum for a heartier drink Read More