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Ingredients10 m servings 260 cals
Original recipe yields 8 servings
- Stir sour cream, mayonnaise, parsley, green onion, dill, and seasoned salt together in a bowl until smooth.
Per Serving: 260 calories; 27.9 g fat; 2.3 g carbohydrates; 1.2 g protein; 23 mg cholesterol; 173 mg sodium. Full nutrition
ReviewsRead all reviews 2
I think a little less mayo, and a little more sour cream would fit my palet better