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Baja Sauce for Fish or Shrimp Tacos

Rated as 4.61 out of 5 Stars
5

"I really like this on grilled or blackened fish tacos."
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Ingredients

1 h 10 m servings 131
Original recipe yields 4 servings (0 cup)

Directions

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  1. Stir sour cream, mayonnaise, lime juice, cilantro, seafood seasoning, and ancho chile pepper together in a bowl.
  2. Cover bowl with plastic wrap and refrigerate for at least 1 hour.

Nutrition Facts


Per Serving: 131 calories; 14 1.3 0.6 12 190 Full nutrition

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Reviews

Read all reviews 23
  1. 31 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Perfect blend of flavors. The ground ancho chile pepper lends a mild heat and a sweet fruity flavor. I have also tried this with ground chipotle chile pepper for more heat and a smoky flavor. Ei...

Most helpful critical review

I didn't have chile ancho so I used a Serrano pepper and added a clove of garlic and a handful of cilantro instead of just a teaspoon... also replaced the fish seasoning with kosher salt... it w...

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Perfect blend of flavors. The ground ancho chile pepper lends a mild heat and a sweet fruity flavor. I have also tried this with ground chipotle chile pepper for more heat and a smoky flavor. Ei...

I didn't have chile ancho so I used a Serrano pepper and added a clove of garlic and a handful of cilantro instead of just a teaspoon... also replaced the fish seasoning with kosher salt... it w...

The base of the sauce was very good and I didn't have dried ancho chile powder or the seafood seasoning... I used Goya adobo seasoning, garlic salt and a dash of sriracha sauce and it was very f...

This added greatness to our fish taco night. We added green hot sauce to our tacos as well since this doesn’t add much heat. This made more than we needed for dinner so we’ve been using a thin l...

This is so good! I made this exactly as is, minus the cilantro because my husband can't stand it. I've also made this with Greek yogurt instead of sour cream, and it is just as good. This is ...

Easy to make, loved the creaminess and great flavor

I added more of everything.....more old bay,smoked chipotle, garlic, lime and salt trying to get more flavor. I ended up adding about a T of ketchup and that did the trick. Provided a much neede...

Super easy and delicious. Used light sour cream and light mayo to cut back on calories. Highly recommend.

I was unsure of this recipe at first. I didn’t really care for the taste by itself. Once it was added to shrimp tacos with mango salsa, it was a a great addition. I didn’t use the cilantro be...