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Cilantro-Lime Yogurt Sauce

Rated as 3.67 out of 5 Stars

"Goes great on fish tacos! Works well with fish in other settings, as a dip, or to change up your favorite sandwich."
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25 m servings 35
Original recipe yields 8 servings (1 cup)


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  1. Stir yogurt, cilantro, lime juice, and salt together in a bowl until smooth.
  2. Cover bowl with plastic wrap and refrigerate until chilled, at least 20 minutes.


  • Cook's Note:
  • This recipe doesn't work as well with dry cilantro.

Nutrition Facts

Per Serving: 35 calories; 2.5 1.9 1.6 6 162 Full nutrition

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I love traditional cilantro cream sauce made with sour cream, so, I thought this lighter version would be a great option. Unfortunately, we did not like it at all. The combination of the Greek...

I absolutely loved it! Excellent over my "everything in" salad!

I liked it, I used 1/2 the yogurt and substituted sour cream, used three tablespoons of cilantro. It was marvelous!!