Ingredients15 m servings 181 cals
- Mix cucumbers, tomatoes, and onion together in a bowl.
- Stir mayonnaise, Italian dressing, salt, pepper, and garlic together in a small bowl until smooth; pour over the cucumber mixture and toss to coat.
Per Serving: 181 calories; 13.2 g fat; 15.7 g carbohydrates; 1.9 g protein; 6 mg cholesterol; 1286 mg sodium. Full nutrition
ReviewsRead all reviews 16
I thought this was pretty good. I only had 1 English cucumber. So, I had to reduce the rest of the ingredients. I did 1 roma tomato and clove of garlic, 1/8 of a white onion, 2 pinches of sea sa...
simple and easy to make...everyone loves it every time i make it
Very good. A nice change from typical cukes in sour cream. Note: Yesterday I gave this 4 stars. It is very good. I made it in the afternoon, and it sat in the fridge maybe 3 hours until we a...
I made this exactly as written & it turned out well. I found it tasted better if made ahead and refrigerated overnight, I will be making this again.
I made this, but made some changes. I diced up 3 cucumbers, diced up 1 red onion into long pieces, 2 lbs. of medium shrimp, peeled and deveined. 1cup mayo, 3/4 cup zesty Italian dressing, 1 tsp....
This is very delicious. I like to use this when I get tired of my other cucumber salad. I will be making this a lot in the future.
I made this for the family and was floored to see my three year old and one year old finish it and ask for more. They are the pickiest eaters I know. Will definetly make it again.
We brought this salad as a side dish to a dinner party and it was a huge hit!