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Tissy's Cucumber Salad

Rated as 4.78 out of 5 Stars

"My momma's spin on cucumber salad. A personal favorite of mine! Keep refrigerated until ready to eat."
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15 m servings 181
Original recipe yields 8 servings


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  1. Mix cucumbers, tomatoes, and onion together in a bowl.
  2. Stir mayonnaise, Italian dressing, salt, pepper, and garlic together in a small bowl until smooth; pour over the cucumber mixture and toss to coat.

Nutrition Facts

Per Serving: 181 calories; 13.2 15.7 1.9 6 1286 Full nutrition

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I thought this was pretty good. I only had 1 English cucumber. So, I had to reduce the rest of the ingredients. I did 1 roma tomato and clove of garlic, 1/8 of a white onion, 2 pinches of sea sa...

simple and easy to make...everyone loves it every time i make it

Very good. A nice change from typical cukes in sour cream. Note: Yesterday I gave this 4 stars. It is very good. I made it in the afternoon, and it sat in the fridge maybe 3 hours until we a...

I left out the garlic since there's already garlic in the Italian dressing, and I used cherry tomatoes cut in half.

I made this exactly as written & it turned out well. I found it tasted better if made ahead and refrigerated overnight, I will be making this again.

I made this, but made some changes. I diced up 3 cucumbers, diced up 1 red onion into long pieces, 2 lbs. of medium shrimp, peeled and deveined. 1cup mayo, 3/4 cup zesty Italian dressing, 1 tsp....

This is very delicious. I like to use this when I get tired of my other cucumber salad. I will be making this a lot in the future.

I made this for the family and was floored to see my three year old and one year old finish it and ask for more. They are the pickiest eaters I know. Will definetly make it again.

We brought this salad as a side dish to a dinner party and it was a huge hit!