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Almond Butter and Blueberry Smoothie

Cindy Anschutz Barbieri

"My almond butter and jelly smoothie is a spin-off of 'peanut butter and jelly' and it is my perfect mid-afternoon snack or sometimes even my lunch!"
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10 m servings 230 cals
Original recipe yields 2 servings

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  • Cook's Note:
  • I like to add in goji berries or other yummy ingredients or supplements for an extra healthy smoothie.
  • Substitute flax seeds for chia seeds if desired. Coconut milk can be substituted for almond milk if desired.

Nutrition Facts

Per Serving: 230 calories; 8.1 g fat; 20 g carbohydrates; 21.6 g protein; 6 mg cholesterol; 225 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 4
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To be perfectly frank, this recipe seemed strange to me, but it piqued my curiosity. I couldn't imagine putting the almond butter and the blueberries together. But strangely enough, the flavor w...

I make this every morning!

I had to add more almond butter and a splash of agave in order to like it. I did not care for it as written and I will more than likely not make it again.

I really enjoyed this recipe! I will be making this a lot. Blueberries are my favorite fruit and it is yummy with my almond butter that I also found through All Recipes. I did not put in the pro...