Slow Cooker Apples with Cinnamon and Brown Sugar

4.3
(13)

This classic fall dessert gets even better when you make it in a slow cooker--enjoy perfectly baked apples every time with easy prep and minimal cleanup.

11
11
11
11
Prep Time:
20 mins
Cook Time:
3 hrs
Total Time:
3 hrs 20 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 Reynolds® Slow Cooker Liner

  • 4 medium tart baking apples (such as Granny Smith, Braeburn, or Jonathan), cored

  • ¼ cup regular rolled oats

  • ¼ cup raisins

  • 2 tablespoons packed brown sugar

  • 1 tablespoon butter, chopped

  • ½ teaspoon ground cinnamon

  • cup apple juice

Directions

  1. Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.

  2. Place apples in prepared slow cooker. Combine oats, raisins, brown sugar, butter, and cinnamon in a small bowl. Spoon mixture into centers of apples, patting in with the back of a spoon or a narrow metal spatula. Mound any remaining oat mixture on top of apples. Pour apple juice around apples in cooker.

  3. Cover and cook for 3 hours on low.

  4. Transfer apples to serving bowls and drizzle with cooking liquid.

REYNOLDS KITCHENS TIP:

This warm and delicious dessert is easy enough for weeknights yet impressive enough for a cozy dinner party too. By making the apples in a slow cooker, rather than baking them in the oven, the apples will be perfectly juicy and tender. Plus, you won't have to scrub any baking dish later as cleanup is a breeze when you use a slow cooker liner!

Nutrition Facts (per serving)

191 Calories
3g Fat
43g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 191
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 8mg 3%
Sodium 27mg 1%
Total Carbohydrate 43g 16%
Dietary Fiber 4g 15%
Total Sugars 34g
Protein 2g
Vitamin C 9mg 43%
Calcium 28mg 2%
Iron 1mg 6%
Potassium 331mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.