Recipes

Slow Cooker Apples with Cinnamon and Brown Sugar

Name: Slow Cooker Apples with Cinnamon and Brown Sugar
Prep time: 20 min
Cook time: 180 min
Total time: 200 min
Ingredients: 1 Reynolds® Slow Cooker Liner; 4 medium tart baking apples (such as Granny Smith, Braeburn, or Jonathan), cored; 0.25 cup regular rolled oats; 0.25 cup raisins; 2 tablespoons packed brown sugar; 1 tablespoon butter, chopped; 0.5 teaspoon ground cinnamon; 0.66666668653488 cup apple juice

4.3

(13)

12 Reviews

11 Photos

This classic fall dessert gets even better when you make it in a slow cooker--enjoy perfectly baked apples every time with easy prep and minimal cleanup.

Recipe by Reynolds KitchensR

Published on July 8, 2014

11

Prep Time:

20 mins

Cook Time:

3 hrs

Total Time:

3 hrs 20 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 Reynolds® Slow Cooker Liner
4 medium tart baking apples (such as Granny Smith, Braeburn, or Jonathan), cored
¼ cup regular rolled oats
¼ cup raisins
2 tablespoons packed brown sugar
1 tablespoon butter, chopped
½ teaspoon ground cinnamon
⅔ cup apple juice

Directions

Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
Place apples in prepared slow cooker. Combine oats, raisins, brown sugar, butter, and cinnamon in a small bowl. Spoon mixture into centers of apples, patting in with the back of a spoon or a narrow metal spatula. Mound any remaining oat mixture on top of apples. Pour apple juice around apples in cooker.
Cover and cook for 3 hours on low.
Transfer apples to serving bowls and drizzle with cooking liquid.

REYNOLDS KITCHENS TIP:

This warm and delicious dessert is easy enough for weeknights yet impressive enough for a cozy dinner party too. By making the apples in a slow cooker, rather than baking them in the oven, the apples will be perfectly juicy and tender. Plus, you won't have to scrub any baking dish later as cleanup is a breeze when you use a slow cooker liner!

Nutrition Facts (per serving)

191	Calories
3g	Fat
43g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 191
% Daily Value *
Total Fat 3g	4%
Saturated Fat 2g	10%
Cholesterol 8mg	3%
Sodium 27mg	1%
Total Carbohydrate 43g	16%
Dietary Fiber 4g	15%
Total Sugars 34g
Protein 2g
Vitamin C 9mg	43%
Calcium 28mg	2%
Iron 1mg	6%
Potassium 331mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.