Serve savory gluten-free turkey gravy over roasted turkey or mashed potatoes.

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Recipe Summary

Servings:
4
Yield:
5 cups
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir water gradually into Gravy Mix with whisk in small saucepan.

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  • Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 3 to 4 minutes. (Gravy will thicken upon standing).

Nutrition Facts

20 calories; proteing; carbohydrates 4g 1% DV; fatg; cholesterolmg; sodium 231.8mg 9% DV. Full Nutrition

Reviews (1)

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5 Ratings
  • 5 star values: 4
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
12/13/2014
I'm very happy with the product. I had the gluten free turkey gravy for Thanksgiving and it was delicious. I'm okay with this being an ad because I'd rather see an ad than have to pay membership fees. Read More
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