Turkey Gravy from McCormick®


Serve savory gluten-free turkey gravy over roasted turkey or mashed potatoes.

5 cups


  • 1 cup water

  • 1 (.88 ounce) package McCormick® Gluten-Free Turkey Gravy Mix


  1. Stir water gradually into Gravy Mix with whisk in small saucepan.

  2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 3 to 4 minutes. (Gravy will thicken upon standing).

Nutrition Facts (per serving)

20 Calories
4g Carbs
Nutrition Facts
Servings Per Recipe 4
Calories 20
% Daily Value *
Sodium 232mg 10%
Total Carbohydrate 4g 1%
Calcium 2mg 0%
Potassium 1mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.