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Strawberry Frozen Pie


"Quick and easy! You can sub the strawberries with any other fruit you like, and it will come out great either way. You can also sub frozen strawberries if you prefer. This is also good with Oreo® crust too."
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2 h 10 m servings 427 cals
Original recipe yields 16 servings

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  • Prep

  • Ready In

  1. Beat sweetened condensed milk and cream cheese together in a bowl until smooth; add whipped topping and stir until smooth. Fold strawberries into whipped topping mixture; divide between the 2 pie crusts.
  2. Freeze pies until solid, 2 to 3 hours.

Nutrition Facts

Per Serving: 427 calories; 26.6 g fat; 43.4 g carbohydrates; 6 g protein; 39 mg cholesterol; 292 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 6
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This pie was AMAZINGLY good. SO easy to make. I used frozen strawberries and crushed them and used fresh sliced strawberries as well. I will definitely make it again as is and using different...

I have been looking for this recipe for awhile I used to make it all the time it's a very good recipe

This was so easy and delicious.Everyone loved it. I made the strawberry version exactly as written but will make again with mangoes since they are plentiful right now.

This was soooo easy and everyone loved it!! I did make one change ONLY because I thought it wouldn't be strawberry flavored enough when I was mixing it up. I sprinkled about half a package of ...

This recipe is very easy & my Honey loves it! I did make a few changes to the recipe. I only added 1 8oz container of Cool Whip and I added a 1/2 cup of mashed strawberries to the mixture befor...

I love this recipe, thank you , this is my favorite site for any recipes I might , I have so many of them now & I love every one of them. Janice