Sharkie's Green Sauce
Ingredients40 m servings 221 cals
- Blend avocados, sour cream, diced tomatoes with green chile peppers, cream cheese, green chile peppers, garlic powder, salt, and lemon juice together in a blender until smooth; refrigerate until chilled, about 30 minutes.
Per Serving: 221 calories; 20.3 g fat; 9.4 g carbohydrates; 3.4 g protein; 24 mg cholesterol; 637 mg sodium. Full nutrition
ReviewsRead all reviews 3
I kind of cut the recipe in half. I was hoping that it would look 'greener' --- but with the RO*TEL type tomatoes (I used a store brand diced tomatoes with jalapenos) it was more of a greenish y...
My family and I really enjoyed this dip. It's like a smooth guacamole. I did cut the salt and sour cream in half. Thank you for submitting it.