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Vegan Coconut-Oat Bars

Rated as 4.17 out of 5 Stars
10

"Packed with good-for-you ingredients. Refrigerate for up to one week."
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Ingredients

55 m servings 205
Original recipe yields 8 servings (1 9-inch square pan)

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix oats, bananas, coconut, dates, walnuts, agave, vanilla extract, nutmeg, and salt together in a bowl by hand; press into a 9-inch square baking dish.
  3. Bake in preheated oven until browned on top, about 30 minutes.
  4. Cool in baking dish on a wire rack until completely cooled before cutting into bars.

Footnotes

  • Cook's Notes:
  • Dried figs, dried apricots, or raisins can replace the dates.
  • Try cashews or almonds in place of the walnuts for variety.
  • Ground cinnamon can replace the nutmeg.

Nutrition Facts


Per Serving: 205 calories; 5.2 37.8 4 0 35 Full nutrition

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Reviews

Read all reviews 6
  1. 6 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Honey isn't vegan so I sadly couldn't eat it but my family loved it! Please don't put in the title 'vegan' if it's not. Thanks

Most helpful critical review

Hmmmm I really hate giving a bad review Thats why Im atleast giving this recipe 3 stars. I truly did not care for this recipe! :( They didnt taste bad but i couldnt get past the texture They ...

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Honey isn't vegan so I sadly couldn't eat it but my family loved it! Please don't put in the title 'vegan' if it's not. Thanks

I loved this recipe! They are crunchy on the sides and chewy in the center. I made one batch with walnuts and one with pecans(fresh from the backyard) and both were delicious. I also added extra...

I made quite few modifications like using maple syrup instead of honey. I added more spices amongst other things but overall its tasty

I was looking for recipes to use overripe bananas plus rolled oats and found this. While not looking for vegan specifically, I found this recipe simple and easy to make. I substituted slivered a...

Overall very yummy, i substituted honey for agave nectar and it definitely had just the right amount of sweetness!

Hmmmm I really hate giving a bad review Thats why Im atleast giving this recipe 3 stars. I truly did not care for this recipe! :( They didnt taste bad but i couldnt get past the texture They ...