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My review
Bok Choy Stir Fry
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fred
"This quick and easy recipe for bok choy stir fry goes nicely with any meat. I like to add 1/4 teaspoon chicken soup base (such as Penzey's®) to the hot bok choy. You can substitute 1/4 teaspoon ground ginger for the fresh ginger, if desired."
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Ingredients
10 m servings 95Original recipe yields 2 servings
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11/16/2014
This was OK and does come together very quickly. Bok choy on its own doesn’t have a whole lot of flavor, so if I were to make again, I would take the recipe author’s suggestion and add some chi...
7/23/2016
Quick and easy. I substituted chicken stock for the water, added a little sesame oil in addition to the olive oil and a whole lot of red pepper flakes.
7/14/2018
Delicious! I added cayenne pepper, veggie stock, and sesame oil for a delicious vegan entree!