Ingredients2 h 30 m servings 83 cals
- Place tea bags and mint sprigs in a large heat-proof measuring cup. Pour boiling water over tea bag mixture and cover measuring cup with a small plate. Steep tea until desired strength is reached, 15 to 20 minutes. Pour steeped tea through a strainer into a large mason jar, squeezing excess liquid from tea bags. Discard mint and tea bags.
- Stir sugar into tea until dissolved; add lemon juice, lime juice, and vanilla extract. Stir cold water into tea mixture. Place lid on the jar and refrigerate until completely chilled, 2 hours to overnight.
- Fill a punch bowl or drink dispenser with ice and add tea.
Per Serving: 83 calories; 0 g fat; 21.5 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 6 mg sodium. Full nutrition
ReviewsRead all reviews 4
My family loved this drink! I only used 3 lemons and 3 limes. I didn't want it to be too tart and I am glad I did. Also, I used green tea. It's very refreshing and smells so good too.
Interesting taste. I believe this will be popular with the adults since it's not overly sweet.