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Cinnamon-Sugar Bites

Rated as 3 out of 5 Stars

"This makes a quick, easy breakfast and tastes just like cinnamon rolls! Easy for kids to make . . . with a little help from mom!"
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Ingredients

15 m servings 304 cals
Original recipe yields 6 servings

Directions

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  1. Mix 1 tablespoon white sugar and 1 tablespoon cinnamon together in a bowl.
  2. Melt butter in a skillet over medium-low heat; add bread cubes to skillet and turn frequently with a spatula to completely coat in butter.
  3. Reduce heat to low and cook bread cubes in butter until golden brown on all sides, about 5 minutes. Sprinkle cinnamon-sugar mixture over bread, stir to coat, and cook for 1 minute more.
  4. Remove skillet from heat and sprinkle 1 teaspoon cinnamon and 1 teaspoon white sugar over the bread cubes. Dust cubes with confectioners' sugar.

Nutrition Facts


Per Serving: 304 calories; 7.2 g fat; 51.9 g carbohydrates; 9 g protein; 15 mg cholesterol; 533 mg sodium. Full nutrition

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Reviews

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The cinnamon to sugar ratio seemed off. Most cinnamon roll/toast style recipes use a much larger sugar to cinnamon amount. The reslting product here is simply cinnamon toast cubes and not at all...