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Ingredients10 m servings 172
Original recipe yields 6 servings
- Blend cubed watermelon and ice cubes together in a blender until smooth; pour into 6 cups. Pour enough sparkling water into each cup to fill to the top; stir. Garnish each cup with a watermelon wedge.
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Per Serving: 172 calories; 0.9 43.2 3.5 0 11 Full nutrition
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