This recipe was really tasty. I used baby kale so I could skip the steaming and Kraft Sundried Tomato & Oregano dressing. Delicious!
So easy. I didn't have feta cheese, so I used Parmesan cheese instead! It turned out great!
Excellent! I had to substitute asparagus for the avocado due to allergies, but I'm sure it's amazing as is. Thanks for the recipe! It's a keeper....
Double the quinoa and add an extra tbsp of dressing. I used Kraft Italian zesty lime. YUM. Cilantro would also be good in this.
Tastes delicious and very refreshing! I seasoned my quinoa with salt, turmeric, and onion powder so that it could make the entire dish tasty- Enough to not have to use any dressing. I also doub...
I didn't have avacados so I used a little guacamole and a toasted sesame dressing!