Fruit Glazed Ham
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Ingredients1 h 10 m servings 238 cals
Original recipe yields 12 servings
- Heat oven to 325 degrees F. Place ham slices in shallow baking pan. Roast until internal temperature reaches 140 degrees F.
- Mix pineapple and oranges with ham glaze in medium microwave-safe bowl. Microwave on HIGH 2 minutes. Spoon half of glaze over top of ham; roast an additional 10 minutes. Place ham slices on serving platter. Serve with remaining warmed glaze.
Per Serving: 238 calories; 6.4 g fat; 14.6 g carbohydrates; 29.8 g protein; 68 mg cholesterol; 1953 mg sodium. Full nutrition