Sweet and Sour Hot Ham Sandwiches
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Ingredients35 m servings 412 cals
Original recipe yields 6 servings
- Coat large skillet with no-stick cooking spray. Heat skillet over medium heat. Saute ham, 1/3 at a time, 15 seconds or until ham is lightly browned. Remove from skillet and place in large bowl.
- Heat oil in same skillet over medium-low heat. Add onion and green pepper; saute 7 minutes or until tender.
- Stir in ham glaze, undrained pineapple, brown sugar and vinegar. Heat through. Pour over ham in bowl; toss to coat. Serve on rolls.
- * You can make 12 sliders instead of 6 sandwiches on kaiser rolls.
Per Serving: 412 calories; 10.7 g fat; 64.3 g carbohydrates; 17 g protein; 43 mg cholesterol; 1275 mg sodium. Full nutrition