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Ingredients10 m servings 117 cals
Original recipe yields 8 servings
- Whisk canola oil, honey, cider vinegar, poppy seeds, and seasoned salt together in a bowl until smooth.
Per Serving: 117 calories; 9.4 g fat; 8.9 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 58 mg sodium. Full nutrition
ReviewsRead all reviews 2
Was a little puzzled about seasoned salt in this recipe, but I added it, and there really was no reason for concern, it was good. At this time of year, I always have a fridge full of fresh frui...