Recipes Salad Coleslaw Recipes No Mayo 12-Second Coleslaw 4.4 (19) 12 Reviews 2 Photos When people think of coleslaw, they think of that bowl of soggy, shredded cabbage sitting at the end of the picnic table. This is a completely different approach; a fresh-shredded cabbage prepared as a fast (12 seconds adding ingredients, 30 seconds to mix), crisp, low-cal, low-carb, slightly spicy, and delicious side dish that you should be eating as part of your regular veggie side-dish rotation. Serve immediately after mixing. Recipe by Chef John Updated on October 10, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 10 mins Total Time: 10 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 (10 ounce) package angel hair-style shredded cabbage 2 tablespoons Thousand Island dressing 2 tablespoons seasoned rice vinegar 1 teaspoon hot sauce 1 pinch salt Directions Stir cabbage, Thousand Island dressing, rice vinegar, hot sauce, and salt together in a bowl with a fork until evenly mixed. Cook's Note: I didn't because I only had 12 seconds, but you can certainly add any finely shredded raw vegetables to this coleslaw so yours won't look as boring as mine. I Made It Print Nutrition Facts (per serving) 27 Calories 2g Fat 3g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 27 % Daily Value * Total Fat 2g 3% Saturated Fat 0g 2% Cholesterol 2mg 1% Sodium 203mg 9% Total Carbohydrate 3g 1% Dietary Fiber 0g 0% Total Sugars 2g Protein 0g Vitamin C 2mg 12% Calcium 2mg 0% Potassium 9mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved