Fettuccine and Sweet Italian Sausage with Light Alfredo Sauce

13 made it | 2 reviews | 2 photos

Recipe by: Buitoni

"The irresistible taste of sweet Italian sausage adds an unforgettable flavor to creamy Fettuccine Alfredo. Tender crisp Italian green beans and a cool salad make this meal an instant classic."

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20 m servings 488

Original recipe yields 4 servings

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1 (9 ounce) package BUITONI® Refrigerated Fettuccine
1 pound bulk sweet turkey Italian sausage

1 (10 ounce) container BUITONI® Refrigerated Light Alfredo Sauce
1/3 cup BUITONI® Refrigerated Freshly Shredded Parmesan Cheese
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Directions

Prepare pasta according to package directions.
Cook sausage in large skillet over medium heat until no longer pink; drain. Return to skillet. Add pasta and sauce; heat through. Top with cheese.