Ingredients1 h 15 m servings 129
- Cook sesame seeds in a large saucepan over medium heat, stirring constantly, until seeds are toasted and fragrant, about 5 minutes. Remove saucepan from heat and cover with a lid.
- Place sugar in a blender and pour in enough water to fill halfway; add seeds. Blend sugar-seed mixture until smooth; pour through a fine-mesh strainer into a pitcher. Repeat blending and straining if a thinner drink is desired, adding more water as desired. Refrigerate juice until cooled, about 1 hour.
Per Serving: 129 calories; 7 15.8 2.5 0 5 Full nutrition
ReviewsRead all reviews 3
I bought my seeds already toasted and it tasted just like I used to drink it in PR. Can't wait to make this drink for my son. He is in the military but is excited to drink it again....he loved...
No. It was delicious! Thank you for sharing this juice. I drank it while I was breastfeeding my children and it really give a boost, in providing milk for them. I recommend it to everyone that i...