Sweet Pink Popsicle® Suckers

5.0
(1)

A sour, sweet, and perfect treat! So easy, even kids can do it!

1
Prep Time:
5 mins
Additional Time:
8 hrs
Total Time:
8 hrs 5 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 ⅓ cups pink lemonade

  • 18 heart-shaped cinnamon candies

Directions

  1. Pour lemonade into the cubes of an ice cube tray. Drop one cinnamon heart into each cube. Freeze until lemonade cubes are frozen, 8 hours to overnight.

  2. Dip the ice cube tray into hot water until cubes release from the tray, 10 to 15 seconds.

Cook's Note:

You can substitute cranberry juice for the pink lemonade.

Nutrition Facts (per serving)

26 Calories
7g Carbs
Nutrition Facts
Servings Per Recipe 6
Calories 26
% Daily Value *
Sodium 3mg 0%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 0%
Total Sugars 6g
Vitamin C 2mg 11%
Calcium 2mg 0%
Iron 0mg 1%
Potassium 8mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.