Gluten-Free and Dairy-Free Vanilla Banana Pops
A gluten- and dairy-free vanilla or chocolate banana pop. Perfect for the summer, these pops are incredibly easy to make and use only 3 to 4 ingredients. Experiment with different fruits such as peaches, strawberries, blueberries or a combination of your choice. Your kids will love these, as will you! Enjoy!
Recipe Summary test
The number of pops yielded depends on the size of of container used to freeze them.
These can be transformed to chocolate flavor by using almond chocolate milk and 2 tablespoons cocoa in place of vanilla almond milk.
You can substitute the sweetener of your choice for the honey.