Orchard Harvest Salad

I love Panera Bread®'s Orchard Harvest Salad, but it's only offered seasonally so I came up with this very satisfying copycat version.

1
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 4 cups baby lettuce mix

  • 2 pears, sliced

  • ½ cup pecan pieces

  • ½ cup dried cherries

  • cup crumbled Gorgonzola cheese

  • cup raspberry walnut vinaigrette (such as Ken's Steak House®)

Directions

  1. Mix lettuce, pear slices, pecans, cherries, and Gorgonzola cheese together in a large bowl. Pour vinaigrette over the salad and toss to coat.

Nutrition Facts (per serving)

297 Calories
15g Fat
36g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 297
% Daily Value *
Total Fat 15g 19%
Saturated Fat 3g 17%
Cholesterol 15mg 5%
Sodium 440mg 19%
Total Carbohydrate 36g 13%
Dietary Fiber 6g 22%
Total Sugars 25g
Protein 6g
Vitamin C 14mg 68%
Calcium 123mg 9%
Iron 1mg 7%
Potassium 271mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.