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Ingredients10 m servings 238 cals
Original recipe yields 1 servings (1 mojito)
- Put cucumbers, basil leaves, lime slices, rum, and raw sugar cubes into a metal cocktail shaker. Mash mixture together with a muddler until the sugar cubes have dissolved. Add ice, place lid onto the shaker, and shake vigorously; strain into a chilled glass tumbler filled with ice. Top cocktail with club soda and garnish with cucumber wedge and basil sprig.
- Cook's Note:
- Use white sugar if you prefer it to raw.
- Editor's Note:
- A standard sugar cube is equal to 1 teaspoon.
Per Serving: 238 calories; 0.2 g fat; 12 g carbohydrates; 0.7 g protein; 0 mg cholesterol; 14 mg sodium. Full nutrition
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