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Angie's Mango Pineapple Salsa

Rated as 4.25 out of 5 Stars

"This sweet and spicy salsa is so refreshing you won't be able to stop eating it. It's like nothing I have ever tasted. It's great with lime tortilla chips."
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25 m servings 73
Original recipe yields 12 servings


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  1. Stir mangoes, pineapple, tomatoes, onion, cilantro, red bell pepper, jalapeno peppers, and lime juice together in a bowl. Season with hot sauce.

Nutrition Facts

Per Serving: 73 calories; 0.3 18.6 1 0 5 Full nutrition

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Read all reviews 3
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Actually pretty good I added two cloves of minced garlic and put it on top of my backed salmon. I suggest adding more hot sauce for a bigger kick.

Pretty good recipe. Used 2 mangos instead of 3, half of a Visalia onion, and only one jalapeño. Although I love cilantro, my mother-in-law hates it so I left that out. Added a bit of salt for a ...

I liked this! I scaled it down to use one mango and I'd grabbed a red onion instead of Vidalia. I'm one of those cilantro haters, so I subbed dry parsley, but have no doubt it'd be delightful ...