Delicious Gluten-Free Buckwheat and Millet Bread
Servings Per Recipe: 16
Calories: 98.5
% Daily Value *
protein: 3.7g 7 %
carbohydrates: 18.2g 6 %
dietary fiber: 2.5g 10 %
sugars: 4.3g
fat: 1.8g 3 %
saturated fat: 0.4g 2 %
cholesterol: 1.2mg
vitamin a iu: 133.7IU 3 %
niacin equivalents: 2.1mg 16 %
vitamin b6: 0.1mg 6 %
vitamin c: 0.7mg 1 %
folate: 13.9mcg 4 %
calcium: 48mg 5 %
iron: 0.7mg 4 %
magnesium: 42.3mg 15 %
potassium: 163mg 5 %
sodium: 145.1mg 6 %
thiamin: 0.1mg 9 %
calories from fat: 16.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.