Orange Spiced Chicken


Chicken breasts graced with a holiday flavored marinade of orange juice, soy sauce, ginger, garlic, raisins and sugar then baked in the oven. A classic, traditional orange flavored chicken dish with a kick!

Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hrs
4 servings


  • ½ cup soy sauce

  • ¼ cup orange juice

  • 2 tablespoons sugar

  • 1 clove garlic, minced

  • ½ teaspoon ground ginger

  • 2 tablespoons raisins

  • 4 (8 ounce) skinless, boneless chicken breast halves


  1. To Marinate: Combine soy sauce, orange juice, sugar, garlic, ginger and raisins in a nonporous glass dish or bowl. Mix well, then add chicken and turn to coat. Cover dish or bowl and refrigerate to marinate for 2 to 3 hours, turning once or twice.

  2. Preheat oven to 400 degrees F (200 degrees C).

  3. Place chicken in a 9x13 inch baking dish and pour marinade evenly over all.

  4. Bake in the preheated oven for 45 minutes, basting often.


The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.

Nutrition Facts (per serving)

311 Calories
3g Fat
14g Carbs
55g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 311
% Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 4%
Cholesterol 132mg 44%
Sodium 1952mg 85%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 1%
Total Sugars 8g
Protein 55g
Vitamin C 11mg 54%
Calcium 36mg 3%
Iron 2mg 13%
Potassium 702mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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